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ThermiChef Deluxe Cooking Steel - 14"x20"
Cooking Steels
$59.95 - $89.95
The Ultimate Cooking Steel – Perfect for Bread, Sourdough, Pizza & More
Experience superior baking performance with our ultra-conductive cooking steel, engineered to outperform traditional ceramic baking stones. Designed for high heat retention and rapid thermal transfer, this steel baking stone creates a perfect crispy crust on artisan sourdough, bread, pizza, and more—without drying out your food.
Versatile & Multi-Functional Cooking Steel
Not just for pizza, our cooking steel is an all-in-one kitchen and outdoor cooking tool, ideal for:
- Baking sourdough and artisan bread
- Cooking crispy, golden-brown pizzas
- Roasting vegetables and baking cookies
- Searing meats, poultry, and even eggs
- Grilling pancakes and breakfast foods over a campfire
Choose Your Ideal Thickness:
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3/16" Cooking Steel – Great for single-item cooking with fast heat transfer.
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1/4" Cooking Steel – A perfect balance of conductivity and weight, making it easy to handle while delivering consistent heat distribution.
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3/8" Deluxe Cooking Steel – Retains maximum heat for cooking multiple items without waiting for reheating (but is heavier to move).
Durable, Easy to Maintain & Built to Last
Each cooking steel ships freshly shot-blasted and requires cleaning, oiling, and seasoning before use (instructions included). Once seasoned, its smooth, non-stick surface ensures easy food release and effortless baking.
Designed for ovens, grills, stovetops, and even campfires, this carbon steel baking stone is the ultimate tool for bread baking, pizza making, and gourmet cooking at home or outdoors.
Upgrade your kitchen today with the best cooking steel for sourdough, pizza, and beyond!
- Standard Version Weight:
- 13.70 LBS
- Deluxe Version Weight:
- 27.40 LBS
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